Introduction to ultrasonic food cutting equipment: 

Ultrasonic cutting is the use of ultrasonic energy to melt the material to be cut by local heating, so as to achieve the purpose of cutting the material. Due to the ultrasonic vibration of the cutting knife, the frictional resistance is very small, and the cutting material is not easy to adhere to the blade. It is especially suitable for cutting objects with stickiness and inconvenient pressure (such as food products). 

Working principle of ultrasonic food cutting equipments: 

The electric current is converted into electric energy by the ultrasonic generator. The converted high-frequency electric energy is again converted into mechanical vibration of the same frequency through the transducer, and then the mechanical vibration is transmitted to the cutting knife through a set of amplitude modulator device that can change the amplitude. The cutting knife then transfers the received vibration energy to the cutting surface of the workpiece to be cut. In this area, the vibration energy is cut by opening the molecular chain.

Advantages of ultrasonic food cutting equipments: 

1. Ensure that the cut is neat, smooth and not deformed, and enhance the appearance and value of the product. (Provide a good cutting surface to improve the appearance and value of the product. 

2. Reduce the debris generated during food cutting and reduce the downtime and cleaning time. 

3. The knife body is made of titanium alloy material, which is durable. 

4. During the cutting process In the medium, the food does not need to be stopped, and the continuous cutting is maintained, which further improves the production efficiency. 

5. It can easily cut the pastry materials or products that are difficult to cut by ordinary cutting methods, and the cut surface is neat and smooth, which makes the application more widely. 

6. No pollution: cutting When the temperature of the cutter head is lower than 50"℃, no smoke and odor will be produced, which eliminates the danger of injury and fire during cutting. 

7. Simple operation: the cutting knife is connected to the ultrasonic generator, the generator is connected to 220V mains, and it is turned on. The switch can be cut, supports hand-held cutting and is equipped with an air-cooled interface. 

8. Small size, does not require a large installation area. Installation does not require special equipment. 

Application of ultrasonic food cutter machine: 

Ultrasonic food cutting equipment can be used to efficiently cut cakes and French baguettes , Cheese, bread, dried fruit, candies, etc. Easy to cut pastry materials or products that are difficult to cut using ordinary cutting methods, and the cut surface is neat and smooth.